Easy & Delicious Potato Casserole: The Ultimate Easter Brunch Side Dish
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As the vibrant colors of spring emerge, it’s hard to believe we’re already deep into April, with Easter just around the corner! The past few months seem to have flown by in a blur, and now our thoughts naturally turn to family, traditions, and, of course, delicious food. This year, my excitement for Easter is particularly palpable because my two youngest, now three and four years old, are at an age where they truly grasp the magic of the holiday. From the thrilling Easter egg hunts and creative egg-dyeing sessions to the anticipation of the Easter bunny’s visit, every moment is filled with wonder. Celebrating with them at this delightful age is an absolute joy, making these family traditions even more precious.
Among all the wonderful customs, there’s one tradition I anticipate with particular enthusiasm: Easter brunch. It’s an opportunity to gather loved ones around the table and share a bountiful meal that usually features a succulent ham, fluffy homemade rolls, and a dish that consistently steals the show—my Mom’s famous potato casserole. Without fail, every single time this casserole is served, guests rave about its creamy texture and savory flavor. It’s a true culinary superstar, consistently being the very first item to disappear from the entire brunch spread. Its popularity is undeniable, making it an indispensable part of our holiday celebration.
The Secret to Effortless Deliciousness: Your Go-To Potato Casserole
What makes this potato casserole so incredibly special is its uncanny ability to be both remarkably easy to prepare and unbelievably delicious. It’s one of those rare recipes that delivers gourmet taste with minimal effort, making it a dream come true for busy hosts, especially during holidays. The secret to its effortless preparation lies in a simple yet brilliant shortcut: you don’t have to cook any potatoes from scratch. Forget the time-consuming process of peeling, boiling, and shredding. This recipe bypasses all that tedious work, saving you valuable time and energy.
Instead, the magic begins with a bag of Ore-Ida Shredded Hash Brown Potatoes. The next time you’re on a grocery run at Walmart, simply pick up a bag of these frozen wonders. They are the foundation of this incredibly simple yet flavorful dish. You’ll combine these frozen hash browns with a few other readily available, easy-to-mix ingredients. Just stir everything together, pop it into the oven, and wait for that comforting, golden-brown perfection to emerge. It’s truly that straightforward! The convenience of using high-quality frozen hash browns means you can whip up this crowd-pleaser without breaking a sweat, ensuring more time to enjoy with your family and less time stressed in the kitchen. #OreIdaHashBrown
A Cherished Family Tradition, Made Easier for Modern Life
This potato casserole isn’t just a recipe; it’s a part of my family’s history. I grew up savoring every bite of this dish at countless family gatherings, and now I have the pleasure of preparing it for my own children. In today’s fast-paced world, I am a firm believer in making things as easy as possible, especially when it comes to cooking. That’s why I absolutely adore the fact that I can simply grab a bag of delicious Ore-Ida Shredded Hash Brown Potatoes from the store. This simple choice eliminates the need for the extensive prep work of buying whole potatoes, then peeling, boiling, and finally shredding them—all the hard work is already done for you!
This convenience translates into one of the most valuable commodities during the holidays: more quality time with my family. And that is incredibly important, especially on a special day like Easter. The ability to create a beloved dish that tastes homemade without the extensive preparation means I can focus on making memories, participating in egg hunts, and simply enjoying the company of my loved ones. I eagerly anticipate making this easy potato casserole again for our Easter brunch this year, ensuring our festive meal is as delicious as it is stress-free.
Beyond Easter: Versatility for Any Occasion
While this Easy Potato Casserole is a staple for our Easter brunch, its versatility extends far beyond just one holiday. This dish is truly a chameleon on your menu, adapting beautifully to various occasions and complementing a wide array of main courses. Imagine serving it alongside a roasted turkey for Thanksgiving, a festive ham for Christmas, or even as a comforting side for a simple Sunday roast. It’s also a fantastic addition to potlucks, family reunions, or even as a hearty breakfast component. Its creamy, cheesy goodness makes it universally appealing, guaranteeing it will be a hit no matter where or when you serve it.
Tips for Customizing Your Potato Casserole
Part of the joy of cooking is making a recipe your own. This potato casserole offers plenty of room for creative twists:
- Cheese Variations: While Mexican blend cheese offers a great flavor profile, feel free to experiment with sharp cheddar, Colby Jack, or a blend of your favorite cheeses for different depths of flavor.
- Add-ins: For an extra layer of flavor and texture, consider folding in cooked, crumbled bacon, diced bell peppers, or even a can of drained green chilies for a subtle kick.
- Creaminess Factor: If you prefer an even richer casserole, you can replace a portion of the sour cream with cream cheese, softened to room temperature, for an incredibly decadent result.
- Topping Options: Beyond cheese, a crispy topping of crushed cornflakes mixed with melted butter, or even seasoned breadcrumbs, can add a delightful crunch.
- Herb Appeal: Fresh chives or parsley sprinkled on top before serving not only add a pop of color but also a fresh, herbaceous note that brightens the entire dish.
These small adjustments can transform the casserole to suit your personal taste or the specific meal you’re preparing.
By simplifying the cooking process, we embrace the essence of holiday entertaining: less stress, more joy, and unforgettable food that brings everyone together. This easy potato casserole embodies that spirit perfectly. It’s a testament to how simple ingredients, when combined thoughtfully, can create a truly memorable dish that everyone looks forward to year after year.
Now that you know my secret for a stress-free and delicious Easter side, I’d love to hear from you! What are your favorite recipes to make with Ore-Ida products? Share your ideas and help us all discover new ways to bring easy and tasty meals to our tables. #CollectiveBias

Easy Potato Casserole for Easter Brunch
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Ingredients
- 1 30-oz bag Ore-Ida Shredded Hash Brown Potatoes
- 1 10.75-oz can cream of chicken soup
- 1 16-oz container sour cream
- 1/3 cup onion diced
- 1/3 cup coconut oil melted
- 3/4 tsp. salt more if needed
- 1/2 tsp. pepper more if needed
- 3/4 cup Mexican blend cheese + some for topping
Instructions
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Preheat oven to 350º F. Spray a 2 or 2.5 quart casserole dish with cooking spray.
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In a large bowl, combine Ore-Ida Shredded Hash Brown Potatoes, cream of chicken soup and sour cream. Stir to combine.
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Spray a small saucepan with cooking spray and heat onions until softened. Add to bowl (can add them without cooking, if desired).
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Add in coconut oil, salt, pepper and cheese to hash brown mixture. Stir well.
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Pour into prepared dish and sprinkle with a little cheese. Cover pan with tin foil. Bake in preheated oven for approximately 45 minutes and then take foil off for five minutes to melt cheese on top.
Elevate Your Easter Brunch with this Simple Side
As we wrap up our discussion about this fantastic Easter brunch essential, it’s clear why this Easy Potato Casserole holds such a special place in our hearts and on our holiday tables. It’s more than just a dish; it’s a vehicle for bringing families together, simplifying your cooking process, and ensuring that every bite is filled with comforting, delicious flavor. The beauty of this recipe lies in its elegant simplicity, proving that you don’t need complicated steps or an extensive list of ingredients to create something truly memorable.
So, as you plan your upcoming Easter celebration, or any gathering where good food and cherished company are at the forefront, consider adding this hash brown potato casserole to your menu. It’s a guaranteed crowd-pleaser that will free up your time, allowing you to focus on what truly matters: creating joyful moments with your loved ones. From its quick prep to its irresistible taste, this casserole is designed to make your life easier and your meals more delicious. Happy cooking, and may your Easter be filled with warmth, laughter, and plenty of scrumptious food!