Indulge Guilt-Free: Easy & Delicious Skinny Granola Cookie Wedges – Your New Favorite Low-Calorie Healthy Dessert!

Craving something sweet, satisfying, and utterly delicious, but don’t want to derail your healthy eating goals? Look no further! These incredible Skinny Granola Cookie Wedges masterfully combine the comforting chewiness of a classic chocolate chip cookie, the wholesome crunch of granola, and the elegant serving style of a pie – all while keeping the calorie count surprisingly low. It’s the perfect guilt-free treat for any occasion!

(This post was originally posted on 4/19/2013 and updated for content and improved SEO.)

Discover the Ultimate “Multi-Tasking” Healthy Dessert

Do you often find yourself dreaming of a sweet treat that offers the best of all worlds? Perhaps you adore the hearty goodness of granola, the irresistible charm of freshly baked cookies, or the delightful presentation of a beautifully sliced pie?

If your answer is a resounding *yes* to any – or all – of these delectable options, then prepare to fall in love with these incredibly easy-to-make AND **Skinny Granola Cookie Wedges**! This recipe isn’t just a dessert; it’s a brilliant fusion of flavors and textures, thoughtfully crafted to provide maximum enjoyment with minimal guilt. It’s the smart way to satisfy your sweet tooth while staying on track with your healthy lifestyle.

As busy individuals, especially parents, we often find ourselves juggling multiple responsibilities throughout the day. From work to family, our schedules are packed. It’s no wonder we appreciate things that simplify our lives and offer multiple benefits – and that philosophy extends to our desserts too! That’s why I adore a good “multi-tasking” treat. These Skinny Granola Cookie Wedges embody that spirit perfectly. They are designed to deliver a rich, comforting dessert experience without requiring a lot of time or leaving you feeling heavy afterward.

These **Skinny Granola Cookie Wedges** truly stand out. They boast the classic, beloved taste of a chocolate chip cookie – that familiar sweetness and delightful chewiness – but are elegantly shaped into pie-like wedges. Simultaneously, they incorporate the wholesome texture and nutty notes of a delicious granola, creating a unique and satisfying bite. And here’s the best part: they are low-calorie! See why I call them the perfect multi-tasker? This innovative dessert brings together the best attributes of several favorite treats into one convenient, healthier package. What’s more, you only need ONE bowl to prepare the dough, making cleanup a breeze – another win for efficiency!

Honestly, how could you *not* love a dessert that delivers so much without the usual calorie guilt? This isn’t just a “good for a skinny dessert” kind of treat; it’s genuinely one of the best low-calorie desserts I’ve ever made or tasted. Each wedge is surprisingly rich, wonderfully decadent, and hits that sweet spot perfectly. You’ll find that just one slice is incredibly satisfying, leaving you feeling content rather than overindulged. My boys absolutely adored them, which is always a great sign! Plus, they are incredibly versatile for meal prepping and future cravings, as they freeze and refrigerate exceptionally well. This means you can bake a batch and have delicious, healthy snacks or desserts ready to go for days, or even weeks!

Effortless Preparation: How to Make These Delicious Granola Cookie Wedges

One of the most appealing aspects of this **skinny granola cookie pie** is its straightforward preparation. You don’t need to be a seasoned baker to achieve fantastic results. With just a few simple steps and minimal equipment, you’ll have a warm, fragrant dessert ready in no time. This recipe is perfect for weeknight cravings or when you need a quick, impressive treat for guests.

Let’s talk ingredients for a moment. We use a combination of brown sugar, oil, and a touch of melted butter to create a rich, moist base without relying on excessive amounts of fat. The addition of an egg white helps bind the ingredients while keeping the calorie count down. Vanilla extract enhances the overall sweetness and aroma, while salt and baking soda ensure perfect texture and flavor balance. The star ingredients, of course, are the quick-cooking oats, which give these wedges their signature granola texture, and the delightful semisweet chocolate chips, providing bursts of indulgent flavor. Feel free to add chopped nuts like pecans for an extra layer of crunch and healthy fats.

Here’s a simplified overview of the process, with full details in the recipe card below:

Begin by preheating your oven and preparing your pie pan. This ensures even baking.
In a single mixing bowl, combine the wet and sugary ingredients: brown sugar, oil, melted butter, vanilla, salt, baking soda, and the egg white. Stir them together until everything is beautifully incorporated and smooth. This is the foundation of your cookie pie.
Next, gently add the dry ingredients to your sugar mixture. This includes the all-purpose flour, quick-cooking oats, chopped nuts (if using), and your delicious chocolate chips. Stir just until everything is combined. Be careful not to overmix, as this can lead to a tougher cookie texture.
Once your dough is ready, scrape it into a 9-inch pie pan (lightly coated with cooking spray for easy release) and spread it evenly to the edges. A spatula works perfectly for this.
Bake in your preheated oven at 350 degrees Fahrenheit for approximately 13 minutes, or until the edges are golden brown and the center is set. The aroma filling your kitchen will be absolutely divine!
Allow the cookie pie to cool slightly on a wire rack before slicing it into 8 perfect wedges. Now, all that’s left is to savor every single bite of this delightful **healthy cookie pie**!

That’s right! One bowl, straightforward ingredients, and a mere 168 calories per satisfying slice! These **low-calorie granola cookies** are not just easy to make; they’re a smart choice for anyone seeking a **healthy dessert option** that doesn’t compromise on flavor or satisfaction. This recipe proves that you don’t need to sacrifice taste when aiming for a lighter treat. The combination of wholesome oats and decadent chocolate chips ensures a delightful texture and rich flavor in every bite.

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Looking for more skinny dessert recipes?

If you enjoyed these **Skinny Granola Cookie Wedges**, you’re likely on the hunt for more delicious ways to satisfy your sweet tooth without the guilt. Good news! I have a treasure trove of other **healthy dessert recipes** that are just as easy and delightful. Explore these fantastic options, perfect for anyone looking to maintain a balanced diet while still indulging in life’s little pleasures. Each recipe is crafted to be simple, flavorful, and a healthier alternative to traditional treats.

Skinny Chocolate Cake in a Mug

Strawberry Cool Whip Cookies

Healthier 3-Ingredient Fudgy Cookies

Low-Fat Diet Dr. Pepper Brownies

Delicious & Healthy Skinny Granola Cookie Wedges

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Course:
Dessert

Cuisine:
American

Prep Time:

10 minutes

Cook Time:

13 minutes

Total Time:

23 minutes

Servings:

8
slices

Calories:

168
kcal

Author:

Jenn

Equipment

▢

1 9″ Pie Pan

Ingredients

▢

1/3
cup
packed dark brown sugar
▢

2
Tbsp.
canola oil
▢

1
Tbsp
butter
melted
▢

1/2
tsp.
vanilla extract
▢

1/4
tsp.
salt
▢

1/4
tsp.
baking soda
▢

1
large egg white
▢

2.25
ounces
all-purpose flour
about 1/2 cup
▢

1/2
cup
quick-cooking oats
▢

1/4
cup
toasted pecans
chopped
▢

2
Tbsp.
semisweet chocolate chips

Instructions

Preheat oven to 350 degrees F. Combine brown sugar, oil, butter, vanilla, salt, baking soda and egg in a large mixing bowl. Stir until well combined.
Weigh or lightly spoon flour into measuring cup; level with a knife. Add flour, oats, nuts and chocolate chips to sugar mixture. Stir until just combined.
Scrape the dough into a 9-inch glass pie plate coated with cooking spray and spread to the edges with a spatula. Bake at 350 degrees for 13 minutes or until set.
Cool slightly on a wire rack. Cut into 8 wedges and ENJOY!!

Nutrition

Serving:
1
slice

|

Calories:
168
kcal

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