The Ultimate White Chocolate Butterscotch Cookies: A Melt-in-Your-Mouth Homemade Delight
Prepare yourself for an unforgettable baking experience with these incredible White Chocolate Butterscotch Cookies. These aren’t just any cookies; they are a symphony of flavors and textures, featuring rich white chocolate and sweet butterscotch chips perfectly melted into a buttery, soft, and chewy cookie base. Every bite offers a delightful balance of creamy sweetness and a hint of caramel, making them truly to-die-for.
My Unexpected Journey into PTA Hospitality
Life has a funny way of presenting new roles, and for me, it was becoming the PTA hospitality co-chair at my kindergartner’s school. I suspect the PTA president, knowing my passion for food, simply assumed I’d be the perfect fit for such a demanding calling. And honestly, she wasn’t entirely wrong, though I certainly hadn’t anticipated the sheer volume of work involved!
In just the first couple of weeks of school, I found myself spending more time at the elementary campus than I had in the previous two years combined at my older children’s school. The hospitality chair’s responsibilities are far-reaching: orchestrating delightful luncheons for our dedicated teachers, arranging refreshments for various significant school events, and ensuring PTA meetings are well-fueled. And that’s just scratching the surface. It truly is a labor of love, requiring a good deal of planning, coordination, and, of course, delicious food.
The Perfect Treat for Back-to-School Night
One of the initial major events on the school calendar was the much-anticipated, and sometimes dreaded, annual Back to School Night. To ease the evening for parents and teachers alike, we put out a request for families to contribute homemade cookies. Naturally, as a co-chair and an avid baker, I couldn’t let this prime opportunity to whip up some delightful treats slip by! I knew I had to bake something special that would stand out among the usual offerings.
I wasn’t in the mood for traditional chocolate chip cookies, and in fact, we specifically encouraged parents to bring something *other* than the ubiquitous chocolate chip. So, I decided to scour my baking cabinet for inspiration. Lo and behold, I discovered a treasure trove: both butterscotch chips and white chocolate chips! A wave of culinary inspiration washed over me. This was it – the perfect opportunity to create something uniquely delicious. Booyah!
Discovering the Magic of White Chocolate and Butterscotch
What better way to put those delightful chips to work than by combining them into a batch of heavenly White Chocolate Butterscotch Cookies? The pairing of creamy white chocolate with the rich, caramelized notes of butterscotch is truly magical. It’s a flavor combination that’s less common than some other cookie variations, yet it consistently receives rave reviews for its comforting and luxurious taste. These butterscotch cookies are seriously delicious, offering a sweet escape with every bite.
I adapted this fantastic recipe from my incredibly trusty Mrs. Fields cookbook. This particular cookbook has been a cherished companion in my kitchen since I got married, and it’s my absolute go-to whenever I need a truly great cookie recipe. Affectionately known as “The Best Ever Cookie Book,” it has never once let me down! The recipes are consistently reliable, yielding perfectly baked results every time. Thank you, Mrs. Fields, for countless batches of cookie perfection!
Baking Challenges and Delicious Success
I must admit, my baking session came with a slight challenge. It was still September, and yet it felt like the peak of summer in my house, with temperatures soaring to about 90 degrees. And yes, you guessed it – no air-conditioning in my kitchen while I was tackling a batch of cookies. Some might say I’m insane, and they might be right!
Because of the intense heat, the cookies came out a tad bit flatter than they typically would. However, this minor aesthetic detail did absolutely nothing to detract from their incredible flavor. The slight spread created a wonderfully delicate edge while the centers remained perfectly soft and chewy, packed with those irresistible melted white chocolate and butterscotch chips. Despite the warm kitchen, I couldn’t have been happier with the turnout. These homemade butterscotch cookies were, quite simply, delish!
The Ultimate Kid-Approved Treat
Of course, the ultimate test for any cookie recipe in our house is always the kids’ approval. And these White Chocolate Butterscotch Cookies passed with flying colors! My children, especially my youngest, Tate, simply couldn’t keep their hands off them. Tate is a true sweet tooth-aholic, and these cookies were no exception to his magnetic attraction to all things sugary. I actually caught him crouched mischievously behind one of our couches, happily devouring a cookie even after I had declared “no more!” His dedication to these cookies was both amusing and a testament to just how good they are. It’s moments like these that make all the effort of baking worthwhile.
So, if you’re looking for a delightful twist on a classic cookie, something that combines familiar comfort with a touch of unique sweetness, then these White Chocolate Butterscotch Cookies are your answer. They are perfect for sharing at school events, family gatherings, or simply enjoying with a cup of coffee or milk at home. The blend of rich, buttery dough with the distinct flavors of white chocolate and butterscotch creates a truly irresistible treat that everyone will love.
Bake Your Own Batch of Happiness!
It’s time to roll up your sleeves and get baking! You deserve a batch of these glorious White Chocolate Butterscotch Cookies. Whether it’s a weekend project, a contribution to an event, or just a little something to brighten your day, these cookies are guaranteed to bring smiles. Enjoy the simple pleasure of homemade goodness, and prepare for endless compliments!
White Chocolate Butterscotch Cookies
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Ingredients
- 2 1/2 cups all-purpose flour
- 1 tsp. baking soda
- 1/4 tsp. salt
- 2 sticks 1 cup unsalted butter, softened
- 1 1/2 cups packed brown sugar
- 2 large eggs
- 1 Tbsp. molasses
- 2 tsp. vanilla extract
- 3/4 cup butterscotch chips
- 3/4 cup white chocolate chips
Instructions
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Preheat oven to 300ºF.
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In a medium bowl, combine flour, baking soda and salt. Set aside.
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In a large bowl with a mixer (I used my Kitchenmaid Mixer) cream the butter and brown sugar.
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Add the eggs, molasses and vanilla.
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Add the flour mixture and mix to blend. Stir in butterscotch and white chocolate chips. Don’t overmix!
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Drop the cookie dough by rounded tablespoons 2 inches apart onto an ungreased cookie sheet.
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Bake for 18-20 minutes or until set. Transfer to wire racks and cool.
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Eat and enjoy!
Notes
If you enjoyed this White Chocolate Butterscotch Cookie recipe, you might also like these other delicious cookie creations:
Healthier Peanut Butter Cookies
Low Fat 3-Ingredient Pumpkin Cookies
Healthy Banana Cookies (Flourless & Eggless)
Other Fantastic Butterscotch Cookies Recipes from Friends:
- Classic Butterscotch Cookies by Gal on a Mission
- The Best Butterscotch Cookies by Sarah Rae Vargas
- Chewy White Chocolate Butterscotch Cookies by I Heart Naptime