Sweet & Simple: Easy Low-Calorie Cherry Blender Sorbet – A Healthier Treat for Every Occasion (Including Our 12-Year Love Story!)
Are you craving a delightful dessert but hesitant about the extra calories? Look no further! I have discovered the ultimate low-calorie, healthier solution that will satisfy your sweet tooth without any guilt: quick and easy blender sorbet! With just two main ingredients and the magic of a blender, you can whip up this heavenly easy cherry blender sorbet – a truly delightful frozen treat. It’s so simple and delicious, you’ll find yourself making it all the time. Plus, to add even more sweetness to your day, we have an exciting $300 Amazon gift card giveaway waiting for you below!
Celebrating a Dozen Years of Love and Laughter
Just yesterday, I had the immense pleasure of celebrating my 12th wedding anniversary with my amazing husband. It truly feels like only yesterday we were two college students, yet here we are, twelve wonderful years later. Time has a funny way of flying when you’re having fun, growing together, and building a beautiful life. He’s still the dashing man who captured my heart all those years ago!
I distinctly remember the day we met, as if it were a scene from a movie playing in my mind. It was the first day of computer class in college. I, true to form, arrived late, creating an unintentional spectacle as I loudly navigated my way through the classroom, complaining about how the room simply wasn’t on my campus map (a genuine predicament, I assure you!). Eventually, I settled into the back row, hoping to blend in. He, on the other hand, was confidently positioned front and center. I couldn’t help but notice his effortless charm. He was wearing a casual blue shirt, adorned with a tiny Mercedes-Benz symbol – a detail I later learned was from a savvy thrift store find! – paired with blue jeans and these quirky Nike sandals that I still tease him about to this day. Those sandals, oh, those sandals!
Throughout the class, he kept turning around in his seat, his gaze unmistakably fixed on me. It was so blatantly obvious, and honestly, quite endearing. My internal monologue was a mix of admiration and curiosity: “He’s so incredibly handsome; I bet he’s already married.” Naturally, I subtly scanned his left hand for a ring, and to my delight, there was none! Score!
After class, as I gathered my belongings, I noticed him deliberately shuffling his notebook and pencil, clearly waiting for me. We ended up being the last two people in the room. As I held the door open for him, I sheepishly mentioned it was my first semester at the college, and to my surprise, he confessed it was his too. It was an instant connection. We stood outside the classroom for what felt like only a few minutes but was actually a good half-hour, chatting away as if we’d known each other for years. He seized the opportunity to invite me to dinner, and of course, I happily accepted! He drove us in his impressively nice new truck to a nearby Denny’s, where we continued our delightful conversation and bonded over a plate of chicken wings. It was, without a doubt, the best day ever. The kind of day you replay in your mind for years to come.
Our connection was so profound and immediate that we were married approximately six months later! I was utterly smitten with him then, and twelve years on, my feelings remain as strong as ever. I know it might sound a little cheesy, but I feel incredibly fortunate that we found each other. He is truly an exceptional man, a fabulous dad to our children, and the best husband I could ever ask for. Our journey together has been filled with love, laughter, and countless cherished memories.
Balancing Celebrations: Anniversaries, Birthdays, and Valentine’s Day
We almost tied the knot on Valentine’s Day itself, but I ultimately decided against it. I have a peculiar aversion to merging holidays and special occasions. I strongly believe that every significant event deserves its own unique day to be celebrated and cherished. I guess I’m a bit particular in that sense, but it truly makes each occasion feel more distinct and memorable. Our calendar, particularly at the end and beginning of the year, is packed with celebrations, making for a truly joyful, albeit busy, few months! My husband’s birthday falls in December, followed closely by Christmas. Then, January brings my birthday, and February is a double celebration with both our wedding anniversary and Valentine’s Day. It’s a wonderful whirlwind of fun things packed into a short span of time!
Now that our anniversary celebrations have concluded, my thoughts are already turning towards Valentine’s Day. How do you typically like to celebrate this romantic holiday? While I don’t usually go for anything extravagant, there’s one thing I absolutely adore: a delicious dessert. And what could be more perfect than a sweet treat that aligns with healthy eating goals?
The Perfect Healthy Dessert: Our Go-To Easy Blender Sorbet
This easy blender sorbet holds a special place in our hearts, not just for its deliciousness but also for its origin. A few weeks ago, I was engrossed in work on my laptop, nestled comfortably in bed, when my husband appeared with a bowl of vibrant, red, frozen deliciousness. To my astonishment, he had whipped it up in a matter of minutes using only two main ingredients! We shared the bowl, which proved to be the perfect size for two, and since that day, this incredible sorbet has become a frequent fixture in our weekly routine. It’s been a part of my birthday celebrations, our anniversary, and countless ordinary evenings when we simply crave something sweet and satisfying.
It is, by far, the easiest dessert imaginable! The process is incredibly straightforward: simply combine some frozen fruit and Greek yogurt in a high-quality blender. We personally adore the tartness of frozen cherries, which create a wonderfully refreshing flavor profile, but feel free to experiment with other frozen fruits like berries, mango, or peaches. The Greek yogurt adds a fantastic creamy texture and a welcome boost of protein, making this a truly satisfying and guilt-free treat. For the best results, we swear by our Vitamix blender, which effortlessly transforms the ingredients into a smooth, creamy sorbet.
To enhance the flavor and aid in blending, we add a touch of Truvia sweetener, a natural, calorie-free option that perfectly complements the fruit, and a splash of milk to achieve that ideal creamy consistency. The result is an award-winning dessert that’s not only lower in calories than a traditional bowl of ice cream but also boasts a higher protein content, making it a smarter choice for those mindful of their health and fitness goals. Imagine: a soft, incredibly flavorful, and undeniably healthier frozen treat, perfect for sharing with your special someone, especially as Valentine’s Day approaches. It’s a small gesture that speaks volumes of love and care.
Easy Cherry Blender Sorbet
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Ingredients
- 1 5.3-oz container non-fat vanilla Greek yogurt
- 1 16-oz bag frozen unsweetened cherries (or other variety of fruit), softened for a few minutes at room temperature
- 2 – 2 1/2 Tbsp. milk any kind
- 1 packet Truvia sweetener about 1 tsp.
Instructions
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Combine yogurt and cherries in a good blender (I use my Vitamix).
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Add in Truvia sweetener and start with 1 tablespoon milk. Blend all ingredients together, adding a 1/2 tablespoon of milk at a time until thoroughly combined and thick & creamy.
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Pour into a bowl or bowls and enjoy!
Nutrition
Why You’ll Love This Healthy Blender Sorbet
This quick blender sorbet isn’t just easy; it’s also incredibly versatile and packed with benefits. Frozen cherries are a fantastic source of antioxidants and offer a lovely tartness that balances the sweetness of the vanilla Greek yogurt. The Greek yogurt itself is a powerhouse of protein and probiotics, contributing to a feeling of fullness and supporting gut health. Unlike many store-bought sorbets or ice creams that are loaded with added sugars and artificial ingredients, this homemade version allows you to control exactly what goes in. Using a natural sweetener like Truvia means you get all the sweetness without the calories of sugar.
Moreover, the beauty of this recipe lies in its adaptability. While we are partial to the deep flavor of cherry sorbet, you can easily swap in other frozen fruits to create your own unique combinations. Imagine a vibrant mango sorbet, a tangy mixed berry sorbet, or a refreshing peach sorbet. The possibilities are endless, making this a recipe you’ll come back to again and again, adjusting it to suit your seasonal cravings or whatever frozen fruit you have on hand. It’s truly a freezer staple that delivers on both taste and health.
So, whether you’re looking for a simple, refreshing treat after dinner, a romantic dessert for Valentine’s Day, or just a healthier way to indulge your sweet tooth, this easy cherry blender sorbet is your answer. It’s proof that healthy eating doesn’t mean sacrificing flavor or enjoyment. Dive in and experience pure bliss in a bowl!
Exciting Giveaway: Win a $300 Amazon Gift Card!
Now that you have the recipe for this absolutely delicious and easy sorbet, it’s time for some extra excitement! We’re thrilled to announce a special Valentine’s Day giveaway. You could be the lucky winner of a $300 Amazon Gift Card! This is a fantastic opportunity to treat yourself, or a loved one, to something special. Imagine all the possibilities – a new kitchen gadget to help you make even more delicious treats, a new book, or anything your heart desires from Amazon’s vast selection. Don’t miss out on your chance to win!