Homemade Peach and Blueberry Cobbler

Easy Peach and Blueberry Cobbler with Pillsbury Biscuits: A Quick & Delicious Summer Dessert

There’s nothing quite like the comforting embrace of a warm cobbler, especially when it features the vibrant flavors of fresh summer fruits. This Easy Peach & Blueberry Cobbler Recipe offers a delightful shortcut to that classic comfort, making it accessible even on your busiest days. We’re taking the hassle out of homemade with a smart trick: using convenient Pillsbury Grands Biscuits to create an irresistibly flaky and golden topping. Paired with sweet, juicy peaches and plump, bursting blueberries, this cobbler isn’t just easy; it’s an absolute game-changer for anyone craving a spectacular dessert without the extensive prep time. Get ready to impress your family and friends with a treat that tastes like it took hours, but comes together in a flash!

Life can be a whirlwind, especially when you have a household full of growing boys. Speaking of which, I have a bit of both good and challenging news to share from my kitchen adventures. The challenging news first: my grocery bill has practically skyrocketed since summer began! It’s truly astonishing how much food my boys can consume. My 9-year-old, for instance, seems to have an endless stomach. Just this morning, before the day even truly got started, he devoured four Eggo waffles, a substantial bowl of cereal, and two slices of toast. And that was just breakfast! It makes me wonder if I’m secretly feeding a small army, or perhaps preparing them for a growth spurt that will redefine the word “tall.”

But amidst the constantly emptying pantry, there’s wonderful news. With everyone home for the summer, I have a few more helping hands at my disposal – and eager taste testers! They’re always ready to assist with cooking and, more importantly, to help me make sure all the delicious treats I whip up actually get eaten. This is particularly important for desserts like this incredible peach and blueberry cobbler. I was genuinely surprised by how much they adored it! Typically, my boys aren’t the biggest fans of desserts that prominently feature fruit. However, this cobbler was different; it truly captured their attention and approval, proving that even fruit can be a hit when presented in such a delightful way.

What makes this cobbler so special, beyond its delicious flavor, is its unparalleled ease. We’re talking about a dessert that requires minimal fuss, thanks to a clever shortcut: refrigerated biscuits for the topping. This simple substitution not only saves a significant amount of time and effort but also yields a wonderfully light, fluffy, and golden-brown crust that perfectly complements the sweet and tart fruit filling. It really couldn’t get any simpler, or more delicious. Seriously, the combination of convenience and incredible taste makes this recipe a true gem in my cookbook.

The proof of its deliciousness wasn’t just in my boys’ enthusiasm. My husband arrived home from work one evening and, without hesitation, managed to finish off a good quarter of the entire cobbler. It’s clear now where my 9-year-old gets his formidable appetite! (Because, in no way would I ever eat that much. Hehe. 😉 ) This peach and blueberry cobbler truly is a crowd-pleaser, perfect for satisfying even the most robust appetites after a long day.

Why This Easy Cobbler Will Become Your New Favorite Dessert

This peach and blueberry cobbler isn’t just another recipe; it’s a testament to how simple ingredients and smart techniques can create extraordinary results. Let’s dive into why this dessert is about to become a staple in your home:

The Brilliance of Pillsbury Grands Biscuits

The secret to this cobbler’s effortless charm lies in the use of Pillsbury Grands Jr. Biscuits. Forget the laborious process of mixing, kneading, and rolling out dough for a traditional cobbler topping. These ready-to-bake biscuits transform into a perfectly golden, slightly crisp, and wonderfully fluffy crust with minimal effort. Simply cut them into quarters, arrange them over your fruit, and let your oven do the rest. They absorb just enough of the fruit juices to become tender while retaining a delightful biscuit texture, offering a fantastic contrast to the soft fruit filling.

A Symphony of Summer Flavors: Peaches & Blueberries

Is there a more iconic summer duo than peaches and blueberries? The sweetness of ripe peaches, with their tender flesh, perfectly complements the tart burst of fresh blueberries. When baked, these fruits soften into a luscious, jammy filling that is both comforting and incredibly refreshing. The natural sugars caramelize slightly, creating a deep flavor profile that sings of warm summer days. While fresh fruits are ideal for their vibrant taste and texture, this recipe is forgiving enough to work with frozen peaches and blueberries if fresh ones aren’t in season or readily available. Just be sure to thaw frozen fruit and drain any excess liquid before mixing to prevent a watery cobbler.

Quick Prep, Quicker Bake

One of the most appealing aspects of this recipe is its incredible speed. With only 10 minutes of prep time, you can have this cobbler assembled and ready for the oven before you know it. The baking time is equally efficient, requiring just 25-30 minutes. This means you can whip up a warm, delicious dessert on a weeknight, or easily prepare it for an unexpected gathering without breaking a sweat. It’s the ultimate solution for those moments when you crave something homemade but are pressed for time.

A Versatile Treat for Any Occasion

Whether you’re hosting a backyard barbecue, looking for a comforting treat after dinner, or simply want to indulge in something sweet, this peach and blueberry cobbler fits the bill. It’s homey enough for a casual family meal but impressive enough to serve to guests. The alluring aroma of baking fruit and cinnamon-spiced biscuits will fill your kitchen, creating an inviting atmosphere that’s hard to resist.

Oh, and more good news? I’m thrilled to be teaming up with some fabulous bloggers to help Melanie from Carmel Moments celebrate her 1-year blogging anniversary! It’s an incredible milestone, and to show our appreciation for her hard work and dedication, we’re collectively giving away a $200 Amazon gift card! This is a fantastic opportunity to win something special while discovering amazing food content.

If you haven’t had the chance to check out Melanie’s blog yet, I sincerely suggest you head over there right away and explore her incredible array of recipes. Melanie is not only a fantastic cook but also one heck of a photographer. Her stunning food photography makes every dish look absolutely irresistible, and her recipes are always clear, creative, and delicious. Beyond her culinary talents, she’s also a super nice person, making her blog a truly delightful place to visit. Supporting fellow bloggers and sharing their amazing work is a joy, and Melanie certainly deserves all the recognition!

So, what are you waiting for? Scroll down to grab this incredibly easy and delicious recipe for Peach & Blueberry Cobbler. Once you’ve got your dessert plans sorted, make sure to head to the bottom of the page to enter to win that generous $200 Amazon gift card! It’s a win-win situation: you get a fantastic recipe and a chance to snag a great prize.

A quick and easy version of a classic cobbler by using refrigerated biscuits to create an easy topping over fresh peaches and blueberries. So delicious and EASY!

Easy Peach & Blueberry Cobbler Recipe

5 from 4 votes

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Course: Dessert
Prep Time: 10 minutes
Cook Time: 30 minutes
Total Time: 40 minutes
Servings: 6 -8
Calories: 258kcal
Author: Jenn

Ingredients

  • 2 cups fresh sliced peaches about 4 peaches
  • 1 cup fresh blueberries
  • 3/4 cup granulated sugar or 1/4 cup + 2 Tbsp. Truvia sweetener
  • 2 Tbsp. cornstarch
  • 1 12-oz package Pillsbury Grands Jr. Biscuits, cut into fourths
  • 2 Tbsp. melted butter
  • 1/4 cup sugar or 2 Tbsp. Truvia
  • 1 tsp. cinnamon

Instructions

  • Preheat oven to 350º F. Spray a 2 quart dish with cooking spray and set aside.
  • Combine peaches, blueberries, sugar and cornstarch in a mixing bowl. Pour into prepared pan.
  • Open biscuits and cut each into four pieces. Place each biscuit piece onto the top of the fruit, until it makes an even layer of biscuits and covers all the fruit.
  • Mix cinnamon and sugar together in a small bowl. Drizzle biscuits with melted butter and sprinkle cinnamon and sugar over the tops.
  • Place in preheated oven and bake for about 25-30 minutes – until tops of biscuits are golden brown and cooked through and fruit is bubbling. Serve up into bowls or plates and enjoy!

Notes

(nutrition facts with Truvia)

Nutrition

Calories: 258kcal | Carbohydrates: 40g | Protein: 4g | Fat: 10g | Saturated Fat: 4g | Cholesterol: 9mg | Sodium: 248mg | Fiber: 2g | Sugar: 18g
Tried this Recipe? Pin it for Later!Mention @JenNikolaus or tag #YummyHealthyEasy!

Serving Suggestions & Customization Tips

While this Easy Peach & Blueberry Cobbler is phenomenal on its own, here are a few ideas to elevate your dessert experience:

  • A Scoop of Vanilla Ice Cream: The classic pairing! The cold, creamy ice cream melting over the warm, fruity cobbler is pure bliss.
  • A Dollop of Whipped Cream: For a lighter, airy touch, freshly whipped cream adds a wonderful richness without being too heavy.
  • A Drizzle of Honey or Maple Syrup: If you prefer an extra layer of sweetness or a different flavor profile, a light drizzle right before serving can be magical.
  • Nutty Crunch: Sprinkle a handful of chopped pecans or almonds over the biscuit topping before baking for added texture and a nutty flavor.
  • Spice It Up: A pinch of nutmeg or allspice can be added to the fruit mixture for a more complex flavor.
  • Adjust Sweetness: The recipe provides an option for Truvia sweetener if you’re looking to reduce sugar. Feel free to adjust the sugar content in the fruit mixture to your personal preference, especially if your peaches are exceptionally sweet or tart.

This cobbler is at its absolute best when served warm, straight from the oven. The bubbling fruit and golden biscuits create an intoxicating aroma that’s hard to resist. Leftovers, if you have any, can be gently reheated in the oven or microwave for a quick treat the next day. It’s truly a dessert that keeps on giving!

Join the Celebration: Melanie’s 1-Year Blog Anniversary & Giveaway!

As mentioned earlier, beyond sharing this fantastic cobbler recipe, I’m delighted to be part of a special celebration. My good friend Melanie, the creative force behind Carmel Moments, is marking her one-year anniversary in the blogging world! This is a significant milestone, reflecting countless hours of passion, dedication, and culinary expertise she has poured into her platform. It’s truly inspiring to see how she’s built such a vibrant community around her delicious recipes and stunning visuals.

To celebrate this joyous occasion and acknowledge Melanie’s incredible journey, a group of us fellow bloggers have come together to offer a generous $200 Amazon gift card giveaway! This is our way of saying thank you to Melanie for her contributions and to her readers for their continued support. It’s a fantastic prize that could help you stock up on kitchen gadgets, ingredients for your next baking adventure, or simply treat yourself to something you’ve been eyeing.

If you’re not already familiar with Carmel Moments, now is the perfect time to discover it. Melanie’s blog is a treasure trove of amazing recipes, from comforting family meals to decadent desserts. What truly sets her apart is her exceptional photography. Each dish is captured with such artistry that it practically leaps off the screen, making you want to run to your kitchen immediately. But it’s not just about aesthetics; her recipes are well-tested, easy to follow, and consistently delicious. Moreover, Melanie herself is a genuinely kind and welcoming person, which shines through in her writing and engagement with her audience.

I highly encourage you to take a moment to visit her blog, browse her extensive recipe collection, and leave her a congratulatory comment. Engaging with her content is not only a great way to find new culinary inspiration but also a direct way to support a talented creator. And while you’re there, don’t forget to enter the giveaway – who wouldn’t want a chance to win a $200 Amazon gift card?

This collaboration also features a host of other talented food bloggers, all coming together to celebrate Melanie. I encourage you to check out their work as well:

Baking a Moment –
Brunch Time Baker –
Carmel Moments –
Chelsea’s Messy Apron –
Cooking for Keeps –
Cooking on the Front Burner –
Flavor the Moments –
Five Heart Home –
Jessiker Bakes –
Kleinworth & Co. –
Life Made Sweeter –
Runnin Srilankan –
Shared Appetite –
Spicy Southern Kitchen –
Yummy Healthy Easy

Now, for your chance to win the $200 Amazon Gift Card:

a Rafflecopter giveaway

Giveaway Rules: This giveaway is open to one (1) lucky winner residing in one of the 48 contiguous United States. Participants must be 18 years of age or older to enter. The entry period begins at 12:00 AM EST on June 20, 2014, and concludes at 12:00 AM EST on July 4, 2014. To be eligible to win, entrants must complete at least one of the actions listed within the Rafflecopter widget, and a valid email address must be provided. The winner will be notified via email from [email protected] with the subject line: “Congratulations! You’ve Won Carmel Moment’s Amazon Gift Card Giveaway.” The selected winner must respond to this email within 24 hours of its delivery to claim their prize. Failure to respond within this timeframe will result in forfeiture of the prize, and an alternate winner will be chosen. The Amazon gift card will be sent electronically to the confirmed winner. Please be aware that physical items or representations in photos may differ slightly from the actual prize. Carmel Moments and its owner are not responsible for any missing or broken items once received by the winner. We wish you the best of luck with your entries! Stay tuned for more delightful recipes and exciting giveaways coming soon on Carmel Moments.

Conclusion: Your New Go-To Dessert for Sweet Summer Bliss

In summary, this Easy Peach & Blueberry Cobbler is more than just a dessert; it’s a celebration of simplicity, fresh flavors, and the joy of sharing delicious food with loved ones. It beautifully marries the convenience of store-bought biscuits with the wholesome goodness of seasonal fruits, creating a warm, bubbly, and utterly satisfying treat that requires minimal effort but delivers maximum impact. Whether you’re a seasoned baker or just starting your culinary journey, this recipe is designed for success, ensuring a perfect cobbler every time.

So, gather your ingredients, preheat your oven, and prepare to fill your home with the inviting aroma of sweet peaches and blueberries mingling with cinnamon-spiced biscuits. This cobbler isn’t just easy; it’s a delightful reminder that some of the best things in life are both simple and incredibly sweet. Don’t wait – make this unforgettable summer dessert today!